May 28, 2020
Vicky Mullaney is a chef and author of the Lodge at Black Pearl Cookbook, which is filled with fish and game recipes from her family's waterfowl hunting lodge on the Chesapeake Bay. In this episode, we talk about what it means to raise a family in the field, and how that helps keep family close into adulthood....
May 21, 2020
Anna Borgman went to culinary school before she became a hunter. She studied the relationship between how an animal was raised to how it tasted on the plate. The same is true for game -- a sense of place imparts itself onto every animal harvested. This episode, we talk about the art of butchery, and delve into some...
May 14, 2020
Reactivation: When a hunter leaves the sport, and then (hopefully) comes back. This week we hear from Montana hunter Alex Stokman, who started hunting as a biologist in Florida, and then didn't pick it up again until after she'd had three kids and moved West. Stokman is an avid hunter now, but it hasn't always been...
May 7, 2020
Hunting while pregnant is... totally awesome! No, really. This week on the show we're joined by two Artemis ambassadors who are both growing tiny humans while still enjoying time spent in the hunt field. Emily Ledergerber and Kyla West share their experiences, tips and tricks, and what they’ve learned.
1:30 - Hunting...